Elevate Your Dishes with Big Haole’s Blackened
Experience the perfect balance of smoky flavor and mild heat with Big Haole’s Blackened, a seasoning blend that redefines the classic blackened spice mix. Unlike traditional store-bought blackened blends, Big Haole’s Blackened is crafted to bring out complex, vibrant flavors without overwhelming heat.
This unique blend features a 2:1 ratio of smoked paprika to fancy paprika, delivering a rich, smoky base that enhances every bite. To add a refreshing twist, we’ve incorporated lemon basil, which provides a subtle citrusy note that perfectly complements the smoky undertones. The result is a seasoning that’s versatile, balanced, and irresistible.
Why Choose Big Haole’s Blackened?
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- Perfect Heat Level: Lower heat ensures bold flavor without overpowering the dish.
- Unique Ingredients: Lemon basil adds a fresh, citrusy taste to traditional blackened dishes.
- Smoky Flavor: A 2:1 smoked-to-fancy paprika ratio provides a rich and satisfying smoky profile.
- Versatile Uses: Ideal for fish, chicken, tacos, and even salads.
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How to Use Big Haole’s Blackened
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- Blackened Fish & Chicken: Coat fish fillets or chicken breasts with Big Haole’s Blackened before grilling or pan-searing for a beautifully charred crust.
- Fish Tacos: Sprinkle on fish before cooking for bold, smoky tacos.
- Chicken Salad: Mix into chicken salad for a next-level flavor twist.
- Vegetarian Options: Use on roasted vegetables or tofu for a smoky, spiced kick.
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A Seasoning for Every Meal
Whether you’re crafting restaurant-quality fish tacos or simply spicing up your chicken salad, Big Haole’s Blackened adds a smoky, flavorful touch that makes every meal special. With its balanced heat and citrusy undertones, this blend is perfect for home cooks and food enthusiasts alike.
Add to Your Spice Rack Today
Take your cooking to the next level with Big Haole’s Blackened. From smoky seafood to flavorful salads, this seasoning will quickly become a staple in your kitchen!
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